Janet Simons & Jonathon's Spoons

My collection of handmade cherry wood utensils has evolved over 25 years of experimentation in the woodshed and kitchen. These spoons can serve anything from soup to spaghetti, pudding to pie. They can spread, scoop, strain, sprinkle, whist, ladle, grab, cut, peel, paddle, or pour. Use them at the stove or on the table.

I hope you will enjoy the balance, function, and quality we have built into every utensil, and that they will serve you with pleasure for many years.